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Are you taking about the sperm & egg or the edible egg? The one that you eat would be white or brown, round, oval, hard shell, smooth.
What else can I help you with?
Compare the properties of a raw egg to those of hard boiling egg?
hello
What are three properties of gases?
egg, cauliflower and beer
Is frying an egg chemical or physical properties?
physical
What can be used to substitute egg yolks?
Nothing, I'm afraid. Egg yolks are very niche in their properties, as such they have no good substitutes.
Is frying an egg a physical or chemical change?
Frying an egg is a chemical change. A chemical change is when the chemical properties change and when color changes, it is irreversible and obviously, you cannot change a fried egg back to a raw egg. The egg changes color and the substance is not the same.
What is the significance of the pH level in an egg?
The pH level in an egg is significant because it affects the egg's freshness and quality. A higher pH level indicates a fresher egg, while a lower pH level indicates an older egg. This is important for determining the egg's taste, texture, and cooking properties.
Is a raw egg homo or heterogeneous?
A raw egg is considered heterogeneous because it is made up of multiple components with distinct properties, such as the egg white, yolk, and membrane. Each component has its own characteristics and does not mix uniformly throughout the egg.
What happens when you put egg in soda?
When you put an egg in soda, the acid in the soda starts to break down the outer shell of the egg due to its corrosive properties. Over time, the eggshell will dissolve, leaving the egg inside intact but without its protective shell.
Is egg a pure substance or a mixture?
An egg is a mixture because it contains different components such as egg white, egg yolk, and eggshell. Each component has its own distinct properties and composition, making it a mixture rather than a pure substance.
How is cooking an egg a chemical change?
Cooking an egg involves the denaturation of proteins in the egg white and yolk due to the heat, leading to a permanent change in the egg's chemical composition. This process alters the structure and properties of the proteins in the egg, creating a new substance that cannot be reversed back to its original form.
What is the purpose of a egg drop projects?
in my scence class, we are learning about momentum. My teacher suggested an Egg Drop to better learn about the properties of momentum while still having fun! :)
What substance is formed when an egg is fried?
When an egg is fried, the proteins in the egg white and yolk denature and coagulate, forming a solid structure. The Maillard reaction also takes place, creating a browned, flavorful crust on the surface of the egg.
