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yes it is and pouring chocolate sauce in to milk to make chocolate milk is not a chemical reaction.
Some ingredients used in making caramel sauce are sugar, butter and whipping cream. Some different recipe variations exist but those are generally the main ingredients. Syrup and salt are also not uncommon.
get new caramel sauce its not suppose to be salty it should be sweet
No...... but you can
Help! I want to make a fake caramel sauce for my mini polymer clay sundae. Please help!
Homogeneous
It is a normal latte. And that latte has caramel sauce, not syrup, in the bottom. It is typically topped with whipped cream and more caramel sauce.
224 calories
If homemade, caramel sauce will need to be refrigerated, due to the heavy cream and butter in the recipe. However, if it store-bought and processed, it should be ok to leave out unrefrigerated.
The spelling Carmel is a proper noun (location in California).The spelling caramel (heated sugar) is also a noun, but it is used with other nouns, such as caramel sauce, caramel apples, and caramel candy.
Some caramel desserts are zeppole with caramel whiskey sauce, caramel apples, marshmallows wrapped with caramel, and caramel-pecan topped brownies. Some additional caramel desserts are homemade Snickers bars, brandied caramel apple tarts, salted caramel pecan pie, and chocolate-caramel crumb bars.
15 g