Sweet potatoes are not made from regular potatoes, but grow as a separate tuberous vegetable.
Anthocyanin is the pigment that give blue and red potatoes their color. The pigment ranges in color from red to purple to blue.
Only some sweet potatoes are orange; orange varieties are often labelled yams, despite the existence of the real yam. For the most part, sweet potatoes are as white as regular potatoes are, but other colours include yellow and purple.
Potatoes that are contain more starch than the average are used as boiling potatoes. The color of a potato does not dictate its use due to there being hundreds of varieties of potatoes. Potatoes that are ideal for making mashed potatoes are russet varieties (the majority of Idaho grown potatoes are russet, and Caribe. Yukon Gold, Peruvian Blue, Superior, Kennebec, and Katahdin are all purpose potatoes.
In the US, what is marketed as 'yams' or 'candied yams' are actually the same thing as sweet potatoes. In Africa and such places you can find real yams, which are whitish pink to purple in color. The only way to tell whether (canned) sweet potatoes or the ones packaged as yams have more sugar is to read the labels of the individual brands.
Mashed potatoes are an off-white color .. similar to a cream color.
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Red skin potatoes, red onions.
No, most of the time McDonalds buys the cheapest potatoes at the time so they could be from anywhere.
Lol is there fries that arent made from real potatoes? if they are softer than normally it may be potato flour but thats still potato
No. They are two different types of root vegetable. Sweet potatoes are sweeter and a darker color than yams.
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