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What is the reason why bubbling occurs when vinegar is mixed with baking soda?
Wiki User
∙ 7y ago
Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
Ayden Metz
Wiki User
∙ 12y agoBaking soda is sodium hydrogen carbonate. Vinegar is ethanoic acid. The two react to form water and sodium acetate, releasing carbon dioxide in the process.
Wiki User
∙ 13y agoBeacause it is giving off carbon dioxide
Anonymous
the reason it explodes is the chemical reaction in this process is produced by carbon dioxide gas ; )
Anonymous
o nosaer si nobac edixoid
P.S u have to figure it out =/
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What is the reason why bubbling occurs when vinegar is mixed with with baking soda?
Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
What is the reason why bubbling occur when vinegar is mixed with baking soda?
Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
How do vinegar and baking soda combine chemically?
Vinegar (acetic acid) has the formula CH3COOH and Baking Soda (sodium bicarbonate) has the formula NaHCO3. These combine in an acid-base reaction (neutralization reaction) to form CH3COONa (sodium acetate) and H2CO3 (carbonic acid), the latter of which decomposes to form H2O and CO2. The CO2 is the reason why there is bubbling and fizzing when the two combine.
Why are flies attracted to vinegar?
the reason why flies attracted to vinegar is its wet and the smell
What will happen if you mix Clorox with salt vinegar dye and baking soda.?
I tried this colorxx and vinegar mix ... Without water .... Fumes were so intense that I couldn't breath and had to caugh a lot . It was a super strong concentrated .. Please don't try for any reason and endanger ur health
Why does vinegar make baking soda fizz?
What happens is a chemical reaction. Vinagar - acetic acid Baking soda - sodium bicarbonate you are producing sodium acetate with water if you keep adding more vinegar on the baking soda (search "hot ice" on google) note that vinager is not pure but only 5 percent acetic acid the rest is water. for the best fizz use 1200 grams of vineager and 84 grams of NaHCO2 (baking soda) this is one mole of each obviously you can change the proportions. The reason this makes a perfect reaction is because that makes one C2H4O2 molecule react with every NaHCO2 molecule. The bi-products are CO2 H2O and NaC2H2O2
Can Muslims use balsamic vinegar in food?
Yes. Provided that the balsamic vinegar does not have any haraam additions (such as bacon flakes), there should be no reason that Muslims could not use balsamic vinegar.
Is vinegar natural?
Vinegar is acidic in nature, which is the reason for it being so sour.
What is the reason for baking soda to be a base?
Baking soda reacts with acid, so it's a base: HCO3- + H+ --> H2O + CO2
Why does your sweat smell like vinegar?
Steroids is one possible reason.
Why do people put vinegar on jellyfish sting?
The reason you put vinegar on a jellyfish stingis because it is another way to help heel it then just peeing on it.
Why does a chicken bone gets flexible if you put it in vinegar?
The acid in the vinegar dissolves out the calcium in the chicken bone. (Calcium is most of the reason that bones are hard.)
