Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
you get CO2 and other chemicals that flows out as bubbling foam
No, it is a chemical change. A chemical reaction occurs when the two are mixed-- bubbling/fizzing.
Baking soda + vinegar reaction creates sodium acetate, water, and carbon dioxide gas. Bubbling occurs because of the carbon dioxide gas, which is released by the reaction.
The bubbles that form when you mix vinegar and baking soda is a chemical reaction. the bubbles that come out of soda is just escaped carbon dioxide. - - - - - While that's true, both bubbles are carbon dioxide. And if you get some real fancy "gourmet" root beer, its bubbles are formed by putting yeast in the root beer and letting it work.
me
it foams
Because there is probably vinegar in it.
Baking Soda has a higher desity.
Not as good as baking soda and vinegar!
Baking soda and vinegar, when mixed, will produce the gas carbon dioxide ( CO2)
Vinegar is an acid because when mixed with a base such as baking soda it will fizz.