seriously i dont know:) find someone else who knows
This sauce s a emulsion.
heterogeneous
soy sauce
It is a mixture. It is a liquid-liquid solution.
Tamari sauce is similar to soy sauce, but it is not the same. Tamari is a type of soy sauce that is made with little to no wheat, resulting in a richer and smoother flavor compared to regular soy sauce.
Soy sauce has low viscosity.
Yes, soy sauce in a packet can be treated the same as soy sauce in a bottle. Soy sauce in a packet can be used to marinate meat.
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
A soy sauce is a heterogeneous mixture because it has many ingredients.
Tamari soy sauce is a type of soy sauce that is made from soybeans and is typically gluten-free. It is darker, richer, and less salty than regular soy sauce, and has a smoother, more balanced flavor.
When you mix vinegar and soy sauce together, no new substance is formed. The two liquids simply mix together to create a new mixture with combined flavors and properties of both vinegar and soy sauce.
No, there is no mango juice in soy sauce.