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Steak and most meats contain mostly protein and fat. The protein is broken down to amino acids and the fat is broken down to fatty acids and glycerine.
Steak and most meats contain mostly protein and fat. The protein is broken down to amino acids and the fat is broken down to fatty acids and glycerine.
Lots of protein, iron, zinc, saturated fatty acids (yes, these kind of fats ARE good for you), etc.
If you desire the charcoal taste on your steak you might want to choose a fatty cut when grilling over charcoal. Usually a chuck steak or a skirt steak would be a great cut of steak for grilling.
A steak from a calf is called veal- the meat is usually much more fatty and tender.
Both can be healthy and each provides valuable nutrients. Salmon provides fatty acids, so it is probably more healthy than steak if each is grown in a healthy, natural environment. Each has the potential to be unhealthy. If the animal the steak is from has been raised in an unhealthy environment, and has been given steroids and antibiotics due to lack of exercise and possible disease, the steak will be unhealthy. If the salmon has been genetically modified (which is being done), the potential health effects are not known, but some propose that genetically modified foods are unhealthy. So, which is healthier depends on many factors. Overall, natural salmon is probably healthier than steak.
if you meant what is Protein in? Eggs (the white), steak, fish, chicken, cheese (lots fat too!). or if you meant what you meant... Amino acids.
Steak in French is still steak. Le steak = the steak un steak = a steak du steak = some steak
A billion. Obese you fatty and munch my qock for some low cal proteine.
it tastes like beef only less fatty. Horse fillet has slightly stronger taste than beef and and is usually very tender it makes a terrific blu steak blu steak.
eating too much fatty stuff (i.e. fast food every day for a year or two plus fatty steak dinners) and the fatty will clog up the arteries going to your heart and therefore it'll block the circulation of blood flow and volia heart attack. Things that contribute to a heart attack: -smoking -drug use such as cocaine -stress/pain
Some foods that can help you lose weight are steak, eggs, kale, oats, and salmon. Also, be sure to stay away from high calorie fatty foods.