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Because if you don't the cake will blow up
Red Velvet, Chocolate, Vanilla
I love red velvet cake!! Its delicious. Especially when it has a vanilla and cream cheese icing. YUM!
Because Red Velvet cake is basically vanilla cake with red food coloring you could add any flavor you want. If the flavor you are adding does not go with vanilla you could just swap it out. Hope this helps :o)
Yes, you can substitute vanilla extract with vanilla bean paste or vanilla powder using a 1:1 ratio. Each teaspoon of vanilla extract can be replaced with one teaspoon of vanilla bean paste or vanilla powder for a similar flavor profile.
chocolate, strawberry,vanilla, marble, velvet, devil's food, and many more :)
Red Velvet Cake normally requires 2 large eggs, so unless you use a commercial egg substitute, your cake will be slightly different from traditional Red Velvet Cake. If for some reason you cannot use an egg substitute product, you can replace each egg with a tablespoon of oil and two tablespoons of water.
Red velvet cake is AMAZING I like it with white icing instead of cream cheese icing i think it tastes better oh and they also have red velvet ice cream it's really good the brand is Blue Bunny try it for yourself
It will enhance the flavor but since banana has such a strong flavor if you don't use the vanilla you probably won't notice.
There are many types of cakes and here are some of the ones I thought of carrot,vanilla,choclate,red velvet,lemon.yellow,coconut,rice and confetti!
I think you should put a few drops of vanilla essence into normal cake mixture and then add white chocolate chips.
Flavoring can add taste and appeal to the cake.