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A Victorian Sponge Cake is a very basic cake that tastes mostly like vanilla and butter.

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Q: What is the taste of Victorian sponge cake?
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Would icing tate nice on a Victorian sponge cake?

Yes.


How much milk do you need to put in a Victorian sponge cake?

2 cups of milk


Does sponge cake with chocolate icing taste good?

uh... yeah. its amazing!!


What are some questions about sponge cake?

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Where did the sponge cake come from?

From the sponge-like consistency of the cake.


How is a sponge cake a solid?

The sponge cake has its own form.


Can you give me a long list of American cakes?

Here is a list of American cakes: Angel Food Cake, Boston Cream Pie, Banana Bread/Cake,Bundt Cake, Chiffon Cake,Depression Cake, Devil's Food Cake, Gooey Butter Cake, Lady Baltimore Cake, Molten Chocolate Cake, Pumpkin Bread/Cake, Red Velvet Cake.


Does plain sponge cake taste bad?

Its ok, but its better with icing cause it gives it a really nice flavour


Why does your sponge cake smell of eggs?

Because in a sponge cake, there is eggs.


What are the similarities of a butter cake and a sponge cake?

The major difference between a sponge cake and a butter cake is that a sponge cake has no fat in it, should be light in texture. A sponge cake not stored correctly will go dry quickly. A cake with butter in is a firmer moist cake which should keep longer.


What type of mixture is sponge cake a heterogeneous or homogeneous?

Sponge cake is a heterogeneous mixture.


Is sponge cake lighter or heavier than creamed cake?

Sponge cake is usually lighter than creamed cake is.