Yes.
A Victorian Sponge Cake is a very basic cake that tastes mostly like vanilla and butter.
Yes.
They eat Christmas cake which is basically sponge cake with icing and fruit, and fried chicken.
A lamington is a sponge cake, coated with a layer of chocolate icing, and sprinkled all over with desiccated coconut.
Easy Abby - 2012 Icing on the Sponge Cake 1-10 was released on: USA: 19 April 2013
uh... yeah. its amazing!!
A lamington
You don't put flour on top of a sponge cake; you sprinkle icing sugar on top off a sponge cake. I hope you have learnt a lesson today!
Yes, Victorian sponge cake is indeed associated with the Victorian era, specifically the 19th century when Queen Victoria reigned. It became popular during this time as a light, airy cake made with equal weights of flour, sugar, butter, and eggs. The cake's name reflects its association with the social customs of the Victorian period, including afternoon tea, where it was commonly served.
Angel cake
2 cups of milk
sponge cake blocks dipped in thin chocolate icing and then rolled in dessicated coconut.