A cup of tea with milk could fall into a range of temperatures. However, a good temperature to drink tea is around 85 degrees.
Consider two identical cups, one half-full of tea, the other half-full of milk. You take a teaspoon of milk from the milk cup and put it in the tea cup. Then you take a spoonful out of the tea cup and put it in the milk cup. Now: is there more tea in the milk cup, or more milk in the tea cup?
A cup of tea usually only has a tablespoon or so of milk added to it. Not litres.
No a cup of tea is a cup of tea u morons
It matters. Milk in first, then the tea
You drink tea from a cup. you pick up your cup. and bring it to your mouth. and sip. there you go! why did you ask this?
you make a cup of tea and then add a lot of milk
No, that temperature is below the freezing point of water. It would be real iced tea--har har har.
There is no fat in tea itself. If you add something to a cup of tea, such as cream or milk or butter, there is just that much fat.
the tea particlers ' buoyancy
It depend on if its hot tea or iced tea. If it's hot then the temperature of the tea is probably higher than a freezing iceburg
you make a cup of tea and then add a lot of milk
It is tradition, it is etiquette and if milk is poured into hot tea, individual drops separate from the bulk of the milk and degradation of the milk will occur. This does not happen if hot water is added to milk