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1 teaspoon is 5gm. 1 tablespoon is 15 gm. So your mustard is more suited to 1 teaspoon.
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∙ 10y ago
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Is it possible to substitute Dijon mustard for 1 tablespoon mustard seed for a marinated coleslaw recipe?
No, Dijon mustard is made from powdered mustard where the acidifying agent is the acidic "green" juice of unripe grapes.
Can you use mustard seed to make mustard powder?
1 teaspoon dry mustard = 1 tablespoon prepared mustard or ½ teaspoon mustard seeds
How many calories in mustard?
That depends in the type of mustard and the brand, unless homemade. For example, in Grey Poupon Dijon Mustard (the true Dijon mustard) there is barely a trace of carbohydrate in a whole jar. However, if you take a Blimpie or Donatos Dijon Honey Mustard condiment (which is not a true Dijon mustard) there are 5 carbohydrates in each ounce or 28g, which is about 8 carbohydrates in one serving. Quite a difference when you are counting carbohydrates!
How do you make balsamic vinegar dressing?
In a mason jar with a tight lid. Add 1/2 cup good quality balsamic vinegar add 3/4 cup good quality canola oil 1/2 teaspoon salt 1 teaspoon dijon mustard Shake well
How many grams of mustard in a tablespoon?
Calories in a tablespoon of mustardIn an average, prepared, yellow mustard there are:approx 9 calories in 1 tablespoonIn Hellman's honey mustard there are:approx 30 calories in 1 tablespoon.In Hellman's brown deli mustard there are:approx 5 calories in 1 tablespoon.In a true Dijon mustard such as Grey Poupon Dijon mustard (not a Dijon honey added mustard), there are:approx 15 calories in one tablesppon.For the calories in some of the foods that accompany mustard, see the page links, further down this page, listed under Related Questions.
Is there a substitute for mustard?
The conversion rate between mustard powder and prepared mustard is about 3. This would mean that you must use 3 times as much real mustard to substitute the powder. IE, 5ml (1 tsp) powder = 15ml (1 tbsp) prepared mustard.
Recipe asks for 1 tablespoon dry mustard how much prepared mustard should you use?
1 tablespoon prepared mustard can be substituted for 1 teaspoon dry mustard
How many ounces is 1 teaspoon of mustard?
About 1/6 ounce
Dijon Party Dip?
Ingredients1 c Sour cream OR Plain yogurt1/3 c Mayonnaise1/4 c Dijon mustard1 tb Finely-chopped green onionSeasoned salt Additional Dijon mustard Combine sour cream, mayonnaise, Dijon mustard and onion. Add seasoned salt to taste. Chill at least 1 hour to blend flavours. Pour into serving bowl. Garnish by swirling a small amount of mustard onto surface of dip. Serve with an assortment of cut up fresh vegetables. Makes 1 1/2 cups (375mL) of dip.
A-1 sauce is made in Oxnard California as is what product normally associated with Dijon in eastern France?
Grey Poupon mustard
Can you substitute dry mustard for prepared yellow mustard in a recipe?
It depends on the recipe but prepared mustard usually has other ingredients in it besides mustard and water. Yellow mustard has turmeric to give it its yellow color. If you need to use prepared mustard use about 1 1/2 tablespoons for every teaspoon of dry mustard needed, and reduce liquids by 1 tablespoon. Results may or may not vary.
What equivalent weight in ml are there in 1 teaspoon?
There are 5 ml of water in 1 teaspoon.
