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Yes, cookie dough can be frozen. It sometimes tells you how long it can be frozen for on the back of the packaging.
Nestle's Toll house chocolate cookie dough is not gluten free, because the flour has wheat in it.
Ruth Graves Wakefield in 1933. She was running the Toll House Inn in Whittman, MA when she mistakenly created the chocolate chip cookie. She was hoping to make a chocolate based cookie by chopping up a semi-sweet chocolate bar made by Andrew Nestle, and adding it to her dough. The end result was a vanilla based dough with dark chocolate chunks throughout. She served them to her guests anyway, and they were a huge hit!
Nestle distributes products nationwide, so figure that all the states are involved. See Related Links for more information.
The Toll House cookie was created in the Toll House restaurant.
Massachusetts has a State Fruit (cranberry), State Muffin (corn muffin), State Bean (baked navy beans), State Dessert (Boston cream pie), State Cookie (chocolate chip cookie), and a State Donut (Boston cream donut), but it has not State Snack. The chocolate chip cookie is probably the State Cookie because it was invented at the Toll House Inn, in Whitman, Massachusetts, in the 1930s.
the chocolate chip cookie
The very famous Toll House cookie... U silly......
chocolate chip cookie
An ice cream house
A cookie-cutter house is one located in a development where all the houses seem to be the same, such as in Levittown, NY.
chocolate chip cookie