answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: What its called when Surfaces that touch food are called?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What are Surfaces that touch food are called?

Surface that touch food are called "food contact surfaces".


Why should surfaces that touch food be sanitized?

to kill microorganisms


Explain what is meant by a food contact surface?

Surface that touch food are called "food contact surfaces".


Do surfaces touch more when there is less force or greater force?

Greater force


Why do you leave behind fingerprints when you touch certain surfaces?

Oils on skin surface


What are marine animals with spiny rough surfaces called?

what are marine animals with piny rough surfaces called


Cleaning and sanitizing food contact surfaces helps reduce?

Pathogens on the surfaces to safe levels.


What happends when you dont wash your hands?

What happens when you don't wash your hands? Any germs or bacteria what are on your hands can be transferred to food that have you have prepared and any surfaces that you have touched. If anyone has the misfortune to eat that food or touch those surfaces they could then pick up your germs and bacteria and become infected/ill. If you wash your hands correctly, this will reduce the chance of spreading infectious bacteria.


What causes the pattern of an individual's finger prints to be left behind on surfaces?

In one word... grease ! The natural oils in our skin are left behind when we touch surfaces.


What is the primary mode of transmissions of microorganism to food and food contact surfaces?

hand


What are the flat surfaces on a pyramid cube or rectangle prism called?

flat surfaces on any polyhedron are called faces


Breaking of a mineral along irregular surfaces called?

The breaking of a mineral along irregular surfaces is called a fracture. The splitting of a mineral along smooth, flat surfaces is called cleavage.