Pathogens on the surfaces to safe levels.
disinfection
The final sanitizing rinse temperature must be lower in a chemical sanitizing dishwasher because lower temperatures reduce the amount of time that the chemical is in contact with the dishes. This means that the chemical process is safer for humans.
Reduce the friction . . .Apply lubricant to the surfaces in contact, or reduce the mutual pressure.Friction the reduce . . .The phrase has no physical significance.
tighten belt or replace it if it is glazed on contact surfaces
Yes, the final sanitizing rinse temperature in a chemical sanitizing dishwasher is lower due to the reduced contact time. The minimum temperature for the final rinse must be a minimum of 171 degrees Fahrenheit. The items must be exposed to this temperature for at least 30 seconds.
Lubricants are used to reduce friction, as well as grinding the surfaces in contact until they are very smooth.
There are different regulations for different establishments.The reason it is lower temperature is due to the contact time that is made safe for humans so that we are not poisoned.
A lubricant such as oil, grease, graphite powder or PTFE can reduce the friction between two surfaces. Or using metal balls to space them and reduce the contact surface area as used in ball bearings.
by polishing we can,t but making the gravitational force acting on a body we can as friction is a contact force and if no gravity there is not a perfect contact of surfaces of 2 bodies
171 degrees Fahrenheit or higher is a sanitizing temperature. Safe sanitization uses either heat or chemicals to reduce the numbers of disease causing organisms.
To prevent the spread of germs, regular cleaning and disinfecting of tables and surfaces in the library is crucial to maintain a healthy environment. Encouraging students to practice good hygiene, such as washing hands frequently and using sanitizing wipes, can also help reduce the transmission of germs. Providing hand sanitizers or disinfectant wipes in the library can further promote cleanliness and limit the potential for germ spread.
Lubricant are not used to dampen rough surfaces. They are used to smoothen the surfaces. They reduce friction through the slippery lubricants on the surfaces.