Nori, the dark green wrap that holds the sushi together in a roll, is made of seaweed. Seaweed is a type of algae.
Only some healthfood supplements. Green algae (or any type of algae, for that matter) is not commonly added to foodstuffs and does not occur naturally in many foodstuffs either. Sushi or sashimi does not contain algae - it contains nori seaweed.
It depends on specifically what algae you're talking about.The seaweed that you eat with sushi for example is an algae. A lot of additives (e.g. coagulants for stuff like gelatin or ice cream) are also algal based.Point is, there is no particular taste unique to algae.
agar
spirogyra,
It makes toothpaste and make up. It is kind of helpful.
red algae
red algae
rice and algae
well, i think its actually algae. sounds gross, i know, but the nori paper that is used to wrap sushi is not seaweed as many say, but a compressed form of algae.
No, sushi itself translates to raw fish- but many combination rolls may contain reg algae- just ask the waitor or look at the label for the ingredients
Tuna Sushi
Algae is a large and diverse group of eukaryotic photosynthetic organisms. it can be used in food as ice cream and sushi rap.
He does not like sushi is sucks
Only some healthfood supplements. Green algae (or any type of algae, for that matter) is not commonly added to foodstuffs and does not occur naturally in many foodstuffs either. Sushi or sashimi does not contain algae - it contains nori seaweed.
Sushi and Pizza
It depends on specifically what algae you're talking about.The seaweed that you eat with sushi for example is an algae. A lot of additives (e.g. coagulants for stuff like gelatin or ice cream) are also algal based.Point is, there is no particular taste unique to algae.
sushi