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What kind of cheese can you substitute for emmenthal in fondue?
Wiki User
∙ 12y ago
You can buy special cheese at stores to melt. It can be many different types of cheese.
A traditional recipe calls for quite a large quantity of shredded Emmental and/or Gruyere cheese. Both cheeses melt well and yield a nutty and mild, yet slightly sharp, fondue flavor.
Wiki User
∙ 13y ago
Wiki User
∙ 12y ago
Ingredients
- 1 c Water
- 2 c Dry white such as sauterne
- 1 ts Season salt
- 1 tb Butter
Place in top part of double boiler and place directly on burner and bring to boil. Put pan in bottom of double boiler and add 4 cups swiss american cheese. Add 3 Tbl. cornstarch, softened with water. Stir until cheese melts. Put into fondue pot.
Wiki User
∙ 13y agoMany cheeses can be used but usually it is a mix of Emmental and Gruyere
Wiki User
∙ 12y agoGruyere or fontina
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What kind of foodstuff is emmenthal?
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