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Can you substitute vinegar for citric acid in mozarrella cheese?
Wiki User
∙ 9y ago
Vinegar will adversely affect the cheese's fermentation process. Vinegar has acetic acid, which is of a different kind of acid than citric acid even though they are in the same pH range. The result would make the cheese possibly unsuccessful and unsafe to eat.
Wiki User
∙ 9y ago
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What is the traditional way of producing the acid instead of using vinegar?
Citric acid is a good substitute for vinegar. Just use Lemon or Lime juice instead of vinegar.
What is a good substitute for citric acid and rennet tablet for cheese making process?
Lemon juice
What food contain acid?
apples,oranges,pineapples,apricots Lemons contain citric acid vinegar contains acetic acid
What is more acidic vinegar or citric acid?
Vinegar is not the same thing as citric acid; vinegar is acetic acid. Acetic acid and citric acid are both weak acids, but citric acid is slightly more acidic.
Is citric acid in cheese?
Some cheeses have citric acid added to them to improve the melting qualities of the cheese. Quick Mozzarella is a classic example of this. Many Processed cheeses have citric acid in them to give a smooth melting cheese.
Is vinegar acidic than citric acid?
yes
What is the use of weak citric acid and vinegar?
Both vinegar and citric acid are acids. They can be mixed safely and can depending on the proportions can be used as cleaning solutions or even weed killer.
Can you substitute citric acid for sugar?
No, you can't. In chemistry: sugar's a neutral, and citric acid is an acid. In cooking: sugar is sweet, and citric acid is sour.
Does feta cheese contain citric acid?
No, it doesn't
Can you substitute citric acid for ascorbic acid in canning tomatoes?
yes:)
Does vinegar have acid inside it?
Sure it does, usually acetic and citric acid.
What type of acid is used in dyes?
Vinegar, acetic acid or citric acid.
