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What else can I help you with?
What do they eat in Japan?
generally, all people eat food, but if your asking what kind of food the Japanese people eat, they eat rice, and fish.... as well as things like hamburgers and whatnot...
Do people eat fish in Alaska if they do what kind of fish do they eat?
salmon and halibut
Do japan people eat sushi?
Sushi is a Japanese dish, therefore Japanese do eat it. Japan is surrounded by water, abundant with fish. .
Do Japanese people eat fish?
Yes. Japan is an island nation, so fish is a common food and source of nutrition.
What kind of food do Sweden people eat on Christmas?
They eat fish and fish eggs rolled up in seaweed
What kind of fish did cave people eat?
Whatever fish they could catch in their area
What kind of pickles do Japanese people eat?
fish pickles
What kind of snake does eat fish?
Rattle Snakes do not eat fish. No kind eats fish.
What kind of stuff did the chumush people eat?
i think fish and raindeer
What kind of dolplins we eat?
There are two types of dolphins in the world. There are fish and mammals. The type of dolphins that people eat are the fish type.
Can fish be fixed?
What Kind Of Fish If It Is The Kind Of Fish That You Have Or Eat Then No!:D
Do people in Japan eat only fish and rice and why?
No: people in Japan do not eat only fish and rice. They eat the same kinds of food you do, no matter where you are: Japan (especially the cities) has perhaps the largest number of restaurants or other eating establishments in the world, and virtually every kind of cuisine is available. Foreign foods have been incorporated into the Japanese diet for hundreds of years: tempura, for example, is originally a Portuguese dish. Most people in Japan, it is true, do eat much rice, rice having been the staple food of the country for many hundreds of years (though millet was frequently substituted by the poor more than about 100 years ago). Because Japan comprises many mountainous islands (which means that most of the population is relatively close to the sea), fish is a large part of the diet for people living in Japan; it is, however, by no means the exclusive diet of people in Japan.
