Moroccan stews are traditionally cooked in an earthenware vessel called 'tagine", but If you don't have a tagine pot, a dutch oven or ovenproof stockpot will do just fine.
natural gas
Whatever the cooks makes.
putanginang gago tangine
a nutritionist is a person who supervise the matrons who cooks in hospitals abt the kind of food which is good for the patients .
Because they have a love of preparing food is one example
A cook or cooks generally makes food in restaurants. Sometimes, the owner(s) double as cooks.
To make food
in the kitchen
cooks
Hamburg
yes.
lol cook food?