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Some examples are (names in Romanian language): sarmale, mititei, fripturi, cîrnați de oaie, pastramă, ciorbă de fasole, mămăligă, murături, prăjituri, costiță, slănină, brînză telemea, brînză de burduf, pești (păstrăv, șalău, crap, somn etc.) caș, cozonac etc.

See also the link below.

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Q: What kind of food is Romania known for?
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