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Can you boil milk without curdling?

Updated: 10/6/2023
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Wiki User

13y ago

Best Answer

Bananas, Strawberries, any type of berry really. Grapes are a great combo with milk, I ususally make freeze pops out of chocolate mild and grapes. Use one can of condensed mild and it'll taste awesome!

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11y ago
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12y ago

camel milk, although it takes longer surely does "curdle" It is a stage that is necessary for the making of cheese, which is one of the best cheeses made..

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13y ago

coconut milk

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11y ago

breast milk

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11y ago

Freezer

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13y ago

yes

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Q: Can you boil milk without curdling?
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Related questions

Is curdling of milk is physical change or chemical change?

Milk curdling is a chemical change.


What is coagulation milk?

Curdling.


If you boil Rotten milk will it be good again?

No. Once milk has spoiled there is nothing you can do to fix it. Milk spoilage causes changes in proteins that cause curdling and the milk will likely be sour. Bacteria might be killed off with boiling, but the damage will already be done.


A sentence with the word 'curdling' in it?

A sentence could be "I knew the milk was off because it was curdling"


Does temperature affect milk while its curdling?

ya it really effect it is the main source of curdling it.


Why does milk go sour?

The souring and curdling of milk is caused by bacteria.


Which bacteria helps in curdling of milk?

The bacteria which help in curding of milk is lactobacillus.


Where does curdling of milk occur in the digestive tract?

In your stomach.


How baking powder prevent milk from curdling?

There are a few precautions that can be taken to prevent milk from curdling. If one is cooking and wants to prevent curdling it is suggested to use higher fat milks or cook lower fat milks slower and with less heat.


Can toned milk be used without boiling?

If the milk has been pasteurised or sterilised, it is not necessary to boil before using.


How do you stop fresh milk curdling?

If the milk is fresh, then keeping it in the refrigerator is sufficient to prevent the milk from curdling. If milk curdles in the refrigerator, than it is probably spoiled and not good to drink.


Is there chalk in cheese?

No. Cheese is made from milk and a curdling agent, such as rennet.