That is thigh bone
That is thigh bone
Voluntary muscles, also called skeletal muscles, are attached to bones by tendons.
There are muscles attached to the eye that move them.
all muscles pull on bones to create movement, since muscles are contractile and bone is rigid. the muscle attaches to the bone via the tendon.
any size.....that's it.....any size
Muscles are connected to bones by strong connective tissue called ligaments.
The term, "drumette" can mean one of two things. The first kind of drumette is a small piece of chicken containing a bone - this actually is the larger section of a chicken wing, with the outer tip section removed. This is considered to be white meat. The second kind of drumette is a shaped piece of formed chicken meat that has been removed from the bone. A processor uses molds to shape the chicken pieces into a bite-sized morsel, after which they are usually breaded and fried (or prepared for frying) and packaged. This kind of drumette can contain either white or dark meat or a combination. It might tell you on the package. So - to recap - if it has a bone in it, it is part of a chicken wing, and is white meat. If it is boneless, it can be white, dark, or a combination.
The changing of the texture of chicken to a rubbery state can be caused by the loss of moisture. It can also be caused by an acidic reaction. It is like the wishbone being soaked in vinegar. The acid in the vinegar makes the chicken bone rubbery.
blue
its the mandible/?
Compact bone.
long bone