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Is there a list of pastas?
go to this website http://www.thenibble.com/REVIEWS/MAIN/pastas/glossary.asp
Do I serve Red or white wine with turkey?
I would say no, since cabernet sauvignon is usually a powerful full-bodied wine that tends to be dry and higher in alcohol. The exception is if the turkey is served with a heavy sauce, then it would work.
Can you drink cabernet sauvignon with roquefort cheese?
Yes you can drink anything you want with roquefort, however...#1. Serve Roquefort at room temperature. (Take it out first and let it sit on your cheese plate for 30min - 1 hour prior to serving)#2. Roquefort (and other blue's) go better with a stronger/ sweeter wine. Roquefort is very aromatic, and has a high salt content. I would serve it with a Port or a Bordeaux, however I have had a Sauvignon Blanc with some and it was very good aswell. Basically you don't want a weak wine. It has to stand up to the cheese.
Would you serve a viognier or a sauvignon blanc first in a tasting?
A sauvignon blanc should be served first, because it is not as sweet as a viognier. The etiquette for serving is to go from dry to sweet and from white to red, except for champagne. Both of these wines are dry! But Sauvignon Blanc should be served first as it lighter than viognier.
What wine to serve with grilled chicken?
Any... It depends on the chicken.. But a lot of people put white and red wine.. Also when you are cooking people but spices on the chicken before they put the wine on and put they spices on and wine before it goes in the oven... So you get to pick what kind off wine you want to put on your chicken.. P.S. don't put wine on fried chicken just a tip..
What was Barossa valley famous for?
Barossa Valley in South Australia is famous for its wine production, particularly its robust red wines like Shiraz and Cabernet Sauvignon. It is one of Australia's oldest wine regions, known for its rich history, picturesque vineyards, and high-quality wine varieties.
Is there much diff in taste between burgandy and cabernet if using in a cooking recipe?
You will not taste a difference. go ahead and use either one.
What wine goes with chicken almond and prune casserole?
I'd go with a Sauvignon Blanc. It's storng enough not to weaken under the prunes and almonds.
What wine goes best with filet of cod?
Two good wines that would go well with cod are either a Pinot Gris or a bottle of Sauvignon Blanc.
What type of wine goes best with creole food?
Red wine, such as Merlot or Cabernet Sauvignon, goes best with red meats like steak, lamb, and veal. White wine, like Vinho Verde (http://www.jmftwinvines.com/about-twin-vines-wine.html) goes best with chicken, fish, pasta, or anything made with a creme sauce.
What rhymes with emineh?
Mother's day, have your say, go away, disarray, hit the hay, Cabernet, tooth decay, washing day, into the fray, what are they?, fiance, disobey
How do you pick wine?
All types of wine have different tastes. So, essentially, you'd pick the wine that has a taste that matches up with the dish you're serving. For read meat, steak, veal, or any other heavy protein that may not be that flavorful but is very heavy, I'd go with a red wine, maybe Merlot or Cabernet Sauvignon. For chicken, fish, pasta, and appetizers, I'd go with a nice, crisp white wine. I prefer white wine because it's lighter and crisper than reds. My preference (and the one I serve at parties) is Vinho Verde by Twin Vines. Check it out at http://www.jmftwinvines.com/about-twin-vines-wine.html
