Most of our source of food comes from corn, wheat, and rice. Almost all food today has at least one of these ingredients
Most plants are autotrophs, meaning they create their own food source.
The food part i guess
Phytoplankton.
the sun is the main source of energy for plants since it helps the most with the process of photosynthesis photosynthesis is the process of a plant making it's food which means it does not rely on other organisms for food
Most ofhe green plants can make food For making food the green plant needs chrolophyll if it is present then the plant can make food
Storage of food in plants. As starch is insoluble and compact, it is the most ideal form for storage in plants. For animals, starch is a source of carbohydrate. Therefore source of energy.
the sun is the main source of energy for plants since it helps the most with the process of photosynthesis photosynthesis is the process of a plant making it's food which means it does not rely on other organisms for food
Most plants use photosynthesis to create glucose, their food source. However, some plant species are parasites and feed off of others.
most of its water comes from food it eats, in yards it can get it from any water source, plants pools etc
The plants would most certainly die; if the water was murky it would block out sunlight, and if the sunlight was blocked out, then the plants would have no source to make food.
Plants are a major food source (they are autotrophs and can produce food through photosynthesis), they produce the oxygen we breath (through photosynthesis), and they help climate control for us and other animals on this planet (by returning water vapour to the atmosphere and carbon sequestration. They are the primary source of all food for "consumers" and "secondary consumers". They are also directly and indirectly the source of most food, fuel, medicines and (natural) building materials. With out plants earth would be a mostly dead planet.
the sun because it is what makes plants grow which are the producers and the beginning of the food chain.