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The fastest way to cook eggs is scrambled eggs. The second fastest would be an omelet. Methods for cooking eggs which involve breaking the egg will be quicker than methods in which the egg is left intact, and cooked in the shell.
You can also make scrambled eggs in the microwave, but you have to be really careful about the power setting you use, how long they go in between stirring them, because it can be really easy to get rubbery inedible eggs.
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∙ 13y ago
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Do egg whites cook faster then egg yolk?
Yes, but not by much.
Where would an egg cook faster at sea level or on a mountain?
Sea level
Will egg cook faster in boiling water than simmering water?
boiling water.
People sometimes add salt to the water in which eggs are to be boiled What is the main reaso for this?
Water + salt = a solution with a higher boiling point, which allows the eggs/pasta to cook in higher temperature. A higher temperature means that any living thing inside the egg is more likely to be killed. This makes the egg safer to eat. Additionally the egg would cook faster.
Will a egg cook faster under a blow dryer or lamp?
An egg will cook quicker under a blow dryer than a lamp because a blow dryer will transfer heat much quicker than a lamp.
What ability makes an egg hatch faster in Pokemon?
Flame body but this only works in Pokemon emerald, pearl, diamond, platinum, heartgold, soulsilver, black, white so far (ruby, sapphire, firered, leafgreen do not have the out of battle effects with abilities)
Where can you cook an egg faster by means of boiling?
Starting with hot water from the sink will help the water in the pot get hotter quicker.
How does an egg boil?
If it is in boiling water the egg will cook, but the egg will cook before the water in the egg boils.
Does an egg cook faster in hot or cold water?
If you drop a hard boiled egg and a raw egg from the exact same height and at the exact same time, they will both break. So, neither is easier or harder to break. Its just that a hard boiled egg won't make as much of a mess as a raw egg when it cracks open.
Why does an egg cook faster when there is more hot water?
Salt - an impurity - elevates the boiling point of water. Egg will be cooking at a temperature higher than 100 degrees celsius.Denaturation of protein/cooking of egg will occur in less time.
How do you cook a egg in room temperature?
You cannot cook an egg at room temperature.
What is the magic code for Fantage?
A Magic Code is something that makes your egg hatch faster you need to have Ecoins to get it
