It is partly made from Bacon, partly from other products.
The smoky flavor cannot be removed from bacon or any other food to which smoke flavor has been added.
People will have different opinions. My favorite is bacon, but BBQ beef are good, too.I would choose the bacon flavored noodles.
Bacon.
Bacon!
Memphis has a bacon flavor and Carolina has a smoked flavor
I don't think so...... It's possible... I have seen bacon chocolate bars.
Yes, as long as you're not Jewish or Muslim. It's normally used with the more flavorful cuts, such as filet mignon, because the flavor of the bacon can overpower the milder cuts.
High quality pure lard has little or no pork flavor, bacon grease has a strong pork flavor.
Traditionally, bacon was made from pork, but now there is also turkey bacon and beef bacon. Morningstar farms also makes a vegetarian bacon.
Yes, it will flavor the rest of the food very nicely
While there are a lot of brands of bacon bits (using real bacon flavor), the "classic" Betty Crocker brand is made of soy, (and no MSG, if it bothers you). It's a great way for vegetarians and kosher-eating people to have a "bacon-like" experience.
The Baconator is popular for its indulgent flavor with double bacon and beef patties. The combination of crispy bacon and savory meat appeals to many bacon lovers. However, it is high in calories and should be enjoyed in moderation.