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Vaccination

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Q: What method is not used to protect food against microorganisms?
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Related questions

Which method is NOT used to protect food against microorganisms?

Vaccination


How does the stomach protect the body?

The hydrochloric acid in the stomach helps protect against disease because it kills many microorganisms and toxins in food.


How do taste and smell protect you?

Taste protect us from poisonous food and Smell protect us from harm full microorganisms which destroy our lungs


Who came up with a METHOD of destroying disease-causing microorganisms in food?

Lois Pasture got the credit for that.


Why must food be covered?

To help protect against contamination


What Four factors which affect the growth of microorganisms?

Four factors which affect the growth of microorganisms are: temperature food source for microorganisms (ie. sugar, protein, fat) the amount of microorganisms introduced to the food source ph of the food source


Why is foodborne micro-organisms differ from food poisoning micro-organisms?

they reproduce more than food poisoning microorganisms. In food poisoning the microorganisms are spreadable but not in food borne microorganisms :) Hope his helps Janet


Which is not a method used to keep microorganisms from spoiling food?

Depending on the type of the food many methods of preservation exist: adding sugar, salting, irradiation with gammas, freezing, lyophilisation, pasteurization etc.


What are the effects of micro-organisms on food?

Microorganisms help break down and decompose food. These microorganisms are what cause food to spoil and grow mold on it.


How do microorganisms in the food industry produce food?

fermentation


Why is it that dried food sample can contain lower numbers of microorganisms?

Why is it that dried food sample can contain lower numbers of microorganisms


What food has good microorganisms in it?

Curd