Fermentation process microbes.
What are you asking? Are you asking about Kimchi?
Toothpaste helps in killing pathogenic microbes. I don't think it itself contains any microbes.
microbes are found everywhere. microbes are found in the earth, water, air, plants and animals.
Kimchi is native to Korean culture.
Traditional kimchi does not contain fat.
Kimchi is not actually grown. It is made. Kimchi is a combination of ingredients, mainly napa cabbage and gochugaru chilis.
No, pickling is a type of seasoning. These seasonings are not used in kimchi. Kimchi is made through fermentation.
its poo
Bioremediation microbes
Kimchi can be very easy to make if you follow the recipe that is on www.maangchi.com. They have recipes for all kinds of kimchi linked by videos on youtube. There is a wide variety of kimchi to suit your needs.
Kimchi Chronicles - 2011 The Kimchi Chronicles Begin 1-1 was released on: USA: 4 June 2011
Since edaphic is used to describe soil factors, I think that it means microbes found in soil.