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The tRNA molecule brings amino acids to the ribosome.

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12y ago

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What is made of animo acids?

proteins.


Organelles at which animo acids are hooked together to make proteins?

Ribosomes are the organelles which stitch together amino acids together to make proteins. They are either free in the cell or attached to the rough endoplasmic reticulum, depending upon the domain of the organism.


How are animo acids joined to make a protein?

Via the peptide bond.


What molecules form proteins when linked with convalent bonds?

Animo acids


What kind of bond hold the animo acide?

In the molecule of an amino acid all of the bonds are covalent.If more amino acids polymerase together, the bond between them is peptide and also covalent.


What molecules form proteins when linked together with convalent bonds?

Animo acids


What type of organic macromolecule is formed by polymerition reactions between animo acids?

A carboxyl


What is the name of the process in which animo acids are bonded togeher to make proteins?

The process is called protein synthesis, specifically the step where amino acids are linked together is called peptide bond formation. This process is carried out by ribosomes using information from messenger RNA.


What is the strand that is read during translation that codes for animo acids?

Messenger RNA is the strand that is read during translation of code in for amine acids.


When was Animo - organization - created?

Animo - organization - was created in 2001.


What are the building blocks of proteins and how many are there?

The building blocks of proteins are amino acids. There are 20 standard amino acids that can be found in proteins, each with a unique side chain that determines its properties and functions. Proteins are made by linking amino acids together in a specific sequence.


Are proteins composed of folded chains of molecules called animo acids?

Yes, proteins are composed of long chains of molecules called amino acids that are folded into specific three-dimensional structures. The sequence of amino acids in a protein determines its unique shape and function.