A triglyceride is made up of three fatty acids bonded to a glycerol molecule
lipids
fats and waxes
Fats are made up of smaller molecules called fatty acids and glycerol. Fatty acids are long hydrocarbon chains with a carboxylic acid group at one end, while glycerol is a three-carbon alcohol that forms the backbone of triglycerides, the main type of fat in our bodies.
Fatty acids, cholesterol, and ketone bodies can be made from acetyl CoA molecules.
No, not all enzymes are made of fatty acids. Enzymes are primarily composed of proteins, which are made up of amino acids. Fatty acids are molecules that typically serve as a source of energy or as building blocks for other molecules in the body.
Catalyses the breakdown of lipids (fat molecules) into fatty acid and glycerol molecules
Fat molecules are made up of glycerol linked to fatty acids.
Fat molecules are made up of glycerol linked to fatty acids.
Fatty acids are the building blocks of fats. Fats are made up of a combination of different fatty acids. Fatty acids are the individual molecules that make up fats.
Lipid
A fat molecule is made of three fatty acid molecules attached to a glycerol molecule. The fatty acids provide energy storage and insulation, while glycerol serves as a backbone for the fatty acids to attach to.
Fats are made up of glycerol and fatty acids. Each fat molecule has one molecule and three molecules of fatty acids. Fats can be unsaturated or saturated.