temperature,pH and substrate concentration
Aside from pH and temperature I would also hold the amount of substrate constant.
any factors that might affect enzyme efficinientcy, such as temperature and ph
The temperature, as this can effect enzyme action also.
Temperature and pH need to be held constant here. May be other factors per experimental conditions.
At low concentration of substrate , rate of enzyme action is directly proportional to conc. of substrate .
Kc is the equilibrium constant of a chemical reaction related to concentrations. Kp is the equilibrium constant of a chemical reaction related to pressures. Generally, in normal conditions the effect of temperature is not so important.
temperature, pH, concentration of enzymes, and concentration of substrates.
Oxygen is the product of the catalase reaction causes bubbling. pH is varied when testing the effect of pH on enzyme activity.
The urine concentration increased.
Temperature, pH, substrate concentration
pH
At low concentration of substrate , rate of enzyme action is directly proportional to conc. of substrate .
effect of ph and concentration of subtrate
Because otherwise you would not know what change caused the effect you noticed.
Kc is the equilibrium constant of a chemical reaction related to concentrations. Kp is the equilibrium constant of a chemical reaction related to pressures. Generally, in normal conditions the effect of temperature is not so important.
ask a teacher
temperature, pH, concentration of enzymes, and concentration of substrates.
At a high ion concentration, the ion interfere with the bonds between the side groups of the amino acids making up the enzyme (which is a protein). This causes the enzyme to lose its shape, called denaturation. If the enzyme loses its shape, it can no longer accept and react substrate, so the rate of enzyme activity decreases.
Oxygen is the product of the catalase reaction causes bubbling. pH is varied when testing the effect of pH on enzyme activity.
Raymond E. Reilly has written: 'Effect of heat stress and prolonged activity on perceptual-motor performance' -- subject(s): Heat, Motor ability, Physiological effect, Stress (Physiology), Testing
The urine concentration increased.