depending on what you are making there are different sauces you can use. You can use a marinara sauce (tomato based sauce) Pesto sauce (basil based sauce) Cheese sauces ect.
seafood sauce and bbq sauce
It tastes good
You could use tomato sauce, tomato paste with added liquid, or crushed tomatoes.
Tomato sauce.... Ketchup, and salsa. I believe cocktail sauce does too.
Probably not.
Can be used in salads or soups, although usually eaten with meat or meat sauce and tomato sauce.
Engineers help through various ways for making the tomato sauce but the most important that they use proper ingredients and check in labotries.
yes you can. that would be better
No...... not if ots still in the can
what was the natural resources that the yokuts use
Depending on the acidity of the tomato sauce, or whether artificial preservatives have been added, tomato sauce can be left out at room temperature (68-72 degrees Fahrenheit) for 2-5 days. Home made tomato sauce is likely to have little to no artificial preservatives, but is preserved by the acidity of the tomatoes, the added salt, and various herbs added. Therefore, in my experience, homemade tomato sauce has not gone bad until the third night, assuming that the tomato sauce was made on the first morning. Store-bought tomato sauce may have ascorbic acid, vinegar and/or other preservatives added that allow the tomato sauce to be left out unopened for an undefined amount of time. When opened, the tomato sauce will not be affected for several days. Several of my friends never refrigerate their store-bought tomato sauce, because they use up the entire bottle within the week. However, if the tomato sauce has been excessively handled or contaminated, it may spoil withing 12 hours.