carboyhydrates
Carbohydrates are the nutrient that is the easiest to be broken down and absorbed for energy use in the body. Carbohydrates are quickly converted into glucose, which is then used by the body for energy.
carbohydrates
Probably starch broken down to sugar.
Alcohol is a liquid that is absorbed directly into the blood stream from the stomach. Food is absorbed through the intestines, but it must be broken down first. That is why alcohol is absorbed faster.
Energy is absorbed by chlorophyll.Energy is stored first in ATP later in glucose.
The radiation emitted by a body that absorbed it first is known as re-emitted or secondary radiation. This occurs when absorbed energy is re-radiated by the object in a different form such as heat or light.
The sun is the first provider of energy. Mostly absorbed by plants for there energy needs. Then that energy is transfered to animals and works its way through the food chain.
yes, glycerol can be absorbed directly into the blood cells as it has been broken down by the peptidase in the small intestine. It takes three processes till it can reach this point the first process is it is broken down by the enzyemes, next it is broken down in the pancreas by the trpsin and finally it is broken down in the peptidase which is the last process making the food the correct size to enter the blood stream
Cells primarily use glucose as their first source of energy. When glucose is not available, they turn to lipids (fats) as their second source of energy. Lipids are broken down through processes like beta-oxidation to produce fatty acids and glycerol, which can then be converted into ATP, the energy currency of the cell. This metabolic flexibility allows cells to adapt to varying energy availability.
The last of the three PO4 groups is broken off releasing energy.
The first transfer of energy on Earth occurred when the sun's energy was absorbed by early life forms through photosynthesis, allowing them to convert sunlight into food and fuel their growth and survival.
The first stage of the breakdown of sugar molecules for energy is glycolysis. During glycolysis, a molecule of glucose is broken down into two molecules of pyruvate, producing a small amount of ATP and NADH in the process.