Simple sugars are not macromolecules, but starches and cellulose are both polysaccharides and macromolecules.
carbohydrates.
Simple sugars are not macromolecules, but starches and cellulose are both polysaccharides and macromolecules.
Starch
Glucose makes Sugars and Starches and Cellulose.
Carbohydrates
amylose and amylopectin
Simple sugars are not macromolecules, but starches and cellulose are both polysaccharides and macromolecules.
Starches... Starches are large molecules made of small simple sugar molecules.
Starch
Glucose
Glucose makes Sugars and Starches and Cellulose.
Though starch and cellulose are chemically made from the same elements, and in the same concentrations, the human body is able to break down starches into simple enough sugars to absorb, while the human body cannot break down cellulose.
Carbonydrates
Carbohydrates
Carbohydrates
amylose and amylopectin
No, simple sugars are the monomers of polysaccharides, which includes complex sugars, starches, celluloses, lignins, etc.
Complex sugars are compounds made up of 3 or more simple sugars. For example, glucose is a monosaccharide (1 sugar) Lactose is a disaccharide (made up of 2 sugars) Amylose is a polysaccharide (thousands of sugars in the chain) so it is considered a "complex" sugar. Glucose is one of the sugars that usually makes up a "complex" sugar.