The tip of the knife
It depends what you will be using the cutting board for.
A marble table top can be cut without damage. This type of job requires special equipment and should be left for the professionals. If referring to chopping or cutting/slicing food, you cannot prevent damage. Use a cutting board. Besides, granite
These Monogram Cutting Board can be customized with a name
The best way to sanitize a cutting board after cutting raw meat is to rinse immediately after cutting the meat on the board. Afterwards use hydrogen peroxide to disinfect the board.
Slicing onions is done in the same way as slicing anything else: Use a cutting board underneath. Hold the cutting knife at the blade,and use the first knuckle of the off-hand's index finger and thumb to keep the knife positioned properly while holding the onion with the other fingers. Cut with a motion akin to pushing down a lever and pulling it back up again, adjusting the onion as it gets cut up.
what are the colors for each cutting board for food safety
4
No,but you need to keep your cutting board clean.As soon as you've finished using it you should wash it thoroughly and rinse it with scalding hot water.It's best not to have a board with a lot of crevices in it where stuff can collect and fester.
One can purchase a mineral oil cutting board from many different stores and retailers. Some examples that sell this cutting board include ScoutMob and Ace Mart.
BEECH
Chopping board/ cutting board
A knotting board is used for holding macrame while it is being made. A cutting board is used as a backing for rotory cutters used in sewing and especially in quilting.