what precautions can be used to prevent foodborne illnesses
refrigeration, salt, preservatives
Food technology is a process in which food production process are used to make food. An example of food technology is the different scientific experiments used to prevent food spoilage.
They can both prevent the growth of bacteria that cause food to spoil.
No. Its just used to prevent it from rotting early.
Because they help to preserve the food and prevent stuff from getting in contact with the food(example:insects)
It was used to hang a fabric curtain to prevent food spattering on the wall behind.
They're stabilisersstabiliser
Plasma is a component of human blood. It isn't used in or with any foods and doesn't effect food poisoning.
Grease can be used as a noun (the object 'grease'), or as a verb (the act of applying grease to something). For example:'He applied grease to the pan to prevent food from sticking to it.''He was sure to grease the pan to prevent food from sticking to it.'
Food is safe if managed with sanitary procedures. It is important to wash your food before preparing recipes. The surfaces used to prepare food should be kept clean and wiped to prevent spreading of bacteria.
No movement to try to prevent the development of genetically modified food technology is known. There are; however, people who choose not to eat food that is known to be genetically modified, due to questions about the health and environmental effects of genetically modifying plants used for food.
NaCl can not cure but it can prevent the growth of organisms. It has been used for thousands of years to preserve food.