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What foods can be freeze dried?

Updated: 10/6/2023
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Shay3333

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13y ago

Best Answer

Any food item, from individual ingredients such as strawberries and cooked chicken breast, to fully prepared meals with seasonings and spices, including pasta primavera and beef chow mein, can be successfully freeze dried through commercial freeze drying techniques.

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13y ago
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Wiki User

12y ago

Freeze drying is most commonly used for a variety foods to give them a longer shelf life. Freeze dried foods taste just as good as conventional food.

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What is one advantage that freeze-dried foods have over frozen food?

An advantage of freeze-dried foods is that they are lightweight.


What is one advantage that freeze-dried foods have one over frozen food?

An advantage of freeze-dried foods is that they are lightweight.


What is one advantage that freeze dried foods have over frozen foods?

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Many grocery retailers and health food stores offer freeze dried foods. Additionally, some survival or camping stores offer freeze dried foods. Wal-Mart and Sam's Club both sell freeze dried items. Other locations a person may purchase these foods from are Buy Emergency Foods, The Ready Store, and North Bay Trading Company.


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Where can I find more information on freeze dried food?

You can find more information about freeze dried food by researching with books. The library most likely has many books about freeze dried foods and how to do the process.


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What is the difference between dried foods and freeze dried foods?

Drying food is done for preservation of food. Dried food can be either sun dried, spray dried (only in case of powder) or freeze dried. Freeze dried food is best method for food drying as no heating of food is required in this method so nutrient loss occur in freeze drying. For example freeze dried acai powder is more beneficial than spray dried one. Freeze Dried food are costlier than food dried by any other ways as freeze drying process require use of some costly equipments.


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Freeze dried foods are the best! They will store for up to 30 years.


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Is there any food without any moisture?

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