seaweed, rice, fish
A person who really loves sushi can be humorously referred to as a "sushi aficionado" or "sushi enthusiast." Alternatively, you might call them a "sushi lover" or even a "sushi connoisseur" if they have a deep appreciation and knowledge of different types of sushi.
Plan on eating sushi the day it is made. It is really best when eaten immediately and does not get better with age.
sushi
It probably comes on on saturdays. im not really sure though...
sushi and steak
It depends, the type of sushi and the person making the sushi gives much more options for different kinds. But basically it contains raw fish, rice, rice vinegar, and seaweed. It doesn't really matter how much of each ingredients added to create the sushi, it just matters what is put into the sushi.
Sushi Sushi was created in 1991.
No not really, it depends on when and how you eat. It's cheap to make and expensive to enjoy in restaurants.
You may say 'oishii sushi,' written: おいしい寿司
sushi
In Spanish Sushi is actually just Sushi.
Maki sushi or makizushi is rolled into a tube and then cut into circles. This is the most common sushi you see. Hand roll sushi or temaki is a whole piece of seaweed wrapped around the ingredients in the shape of a cone. These are left as is and are not cut into smaller pieces like the maki sushi it.