wild brown rice pilaf
Yes, garlic and asparagus flavors are well suited. Butter is good on most all vegetables.
Snails. They are good. Usually in a garlic butter.
By putting it in the oven and baking it with lemon pepper and butter with a hint of garlic. I would roll it in some lemon pepper and butter and then sprinkle with the garlic and bake it.
At AllRecipes website there are several different recipes for tilapia dishes. The ingredients for a "Healthier Broiled Tilapia" would be Parmesan cheese, ground black pepper, butter, onion powder, light mayonnaise, celery salt, fresh lemon juice, dried basil, and tilapia fillets.
Assuming the wood has a good coat of poly on it the butter is just sitting on he top. Use windex to remove it.
some garlic cloves and cilantro
If you like garlic, you can find garlic bread already buttered in the freezer section of a major grocery store.
No. It is better baked. Stuffed tilapia in cream sauce is really good.
Bananas do.
Garlic and chicken go very well together. Here are two excellent recipes to try: allrecipes.com/recipe/garlic-chicken/ or allrecipes.com/recipe/a-good-easy-garlic-chicken/.
Peanut butter, bacon, cheese, garlic, olive oil and some spices - not necessarily all at the same time.
Some foods are: French Onion soup Ceasar or Greek salad. Garlic butter Baked potatoe or French fries.