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Sea salt is a good alternative if you wish to have all the salty goodness without the additives, like iodine.
2nd Answer:
True, and here are 2 others items -
1. You can buy Iodine-free pickling salt at any grocery store
2. A small amount of Iodine is absolutely essential for a healthy thyroid gland. Since the government required it to be added to table salt, you almost never see a person with the large swelling on the neck called a goiter. If you eat non-Iodized salt, then you need another source of Iodine in your diet.
Wiki User
∙ 13y ago
Wiki User
∙ 10y agoNo, salt is a necessary part of our diet, in small quantities.
Salt is a seasoning agent for foods.
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Is kosher non iodized salt?
Kosher salt is free of iodine, and additive-free.
What is the oldest known additive?
Salt and lemon
Why do salt pellets turn blue?
The blue color comes from an additive that keeps evaporated salt free flowing. Normally this food grade additive would appear colorless to yellow. When the substance comes in contact with iron sulfate or dissolved iron in some hard waters, it turns blue. Not all pellets contain this additive and thus do not change color.
What did the discovers of salt do with it?
Salt is a natural product; the first use was as a food additive.
Which mineral is commonly used as a food additive?
Halite, or salt.
What are the food additive in corned beef?
oil and salt
Is sea salt purified?
If it is used as a food additive, yes.
What additive is traditionally served with popcorn to make it taste better?
Salt
What additive is used to enhance the flavor of a hot dog?
Mostly salt.
NAHSO4 acid or base?
Sodium bisulfite (NaHSO3) is an acid salt that is used as a food additive.
What are bromine chlorine and salt water pool cleaners?
Bromine is an additive that you put in a pool to sanitize the water. Chlorine is an additive that you put in a pool to sanitize the water. Salt is added to some pools to allow it to be converted electronically to chlorine with a salt water chlorinator.
Is sodium salicylate a chemical?
Yes. It is a salt commonly used as a food additive.
