Pickled cabbage.
The dish made from fermented cabbage is spelled sauerkraut.
sauerkraut is made with white cabbage and wine vinigar and spices.
sauerkraut is made of cabbageand vinegar then it is fermented
Schnitzel, Kottlet, Jägerwurst mit Pommes ! Chips & mayo. Sausages are Würstchen.Germans eat Sauerkraut. Sauerkraut is a German dish made of shredded cabbage.They eat whole weat stuff.
Kimchi is similar to sauerkraut in the fact that they are both fermented cabbage. Beyond that, they are very different. They are made with different types of cabbage. Sauerkraut is more of a vinegar flavor, and kimchi is a spicy pepper base.
How To Eat Sauerkraut?
Lots of things I am sure but I believe they are known for sauerkraut.
Sauerkraut is simply pickled cabbage.
sauerkraut is German
Cabbage is the main ingredient in sauerkraut.
No, Claussen sauerkraut is not pasteurized. It is a raw sauerkraut that is naturally fermented.
The word "sauerkraut" comes from German, combining "sauer" meaning sour and "kraut" meaning cabbage. It is a traditional German dish made from fermented cabbage.