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Skip another side-dish, make the ratatouille at least 2 days in advance and have it with a roast dinner - preferably beef.

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Yessenia Breitenberg

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1y ago
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16y ago

Tabouleh! Or French Fries, but the salad is better for you (less calories and more fiber!)

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Q: What side dish goes best with eggplant zucchini ratatouille?
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Related questions

How do you use ratatouille in a sentence?

Ratatouille is a stewed dish from France. An example sentence would be: His ratatouille was the best he's ever tasted.


What is in ratatoulli?

....a vegetable dish consisting of onions, zucchini, tomatoes, eggplant, and peppers, fried and stewed in oil and sometimes served cold.


What does la ratatoaille mean in french?

"Ratatouille" is a vegetable dish from Provence, the Mediterranean region of France. It is a stew of mostly summer vegetables like squash (zucchini), eggplant (aubergine), bell pepper and tomato. It is also the name of that cute movie animation from Pixar/Disney but then you wouldn't use "la" (feminine form of "the") before!


Who is ratatouille in the movie ratatouille?

Ratatouille is a peasant dish. No one is named Ratatouille. Remy is the rat in the movie Ratatouille.


What is the Name of an Italian eggplant dish?

eggplant parmigiana, eggplant salad, eggplant al funghetto...


What is the traditional dish Nice?

Ratatouille


What is rautatouli?

Ratatouille is a vegetable dish


Is ratatouille a favorite dish of France?

one of them!


How do you spell Ratatoullie?

The French vegetable dish is spelled ratatouille. The full name is ratatouille niçoise.


Why is ratatouille so delicious?

Ratatouille is delicious because of the attention to freshness in ingredients and in preparation. In fact, the delicious dish gets its name from 'ratatolha', which is a word in the ancient Occitan language of France. In French, the word conveys the notion of tossed ingredients, because 'touiller' means 'to toss'. The tossing involves the freshest of herbs and vegetables. Included among the fresh smelling and tasting ingredients are zucchini, tomatoes, thyme, onions, marjoram, green herbs, garlic, eggplant, carrots, bell pepper, bay leaf, and basil.


A rather mousey stewed vegetable dish?

ratatouille?


Where did ratatouille originate?

Ratatouille originated in the area around present day Occitan Provença (French: Provence) & Niça (French: Nice, Occitan: Niça); the Catalan "xamfaina" and the Majorcan"tombet" are versions of the same dish. It is a traditional French Provençal stewed vegetable dish, originating in Nice. The full name of the dish is ratatouille niçoise.