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Saturated fat

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Waldo Ledner

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3y ago

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What specific molecule is spinach made of


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Oh, dude, noodles are mostly made of a molecule called amylopectin, which is a type of starch found in wheat flour. It's like the glue that holds those delicious strands of pasta together. So, next time you're slurping up some noodles, just remember you're basically eating a bunch of tiny starch molecules. Bon appétit!


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