It is not the speed that breaks the egg. Rather, it is the force exerted on the egg due to acceleration when the egg hits some other object. An egg will break at a very low acceleration.
If an elephant stomps on a hen's egg, the egg will break. The elephant weighs to much not to break the egg.
The egg will break in vinegar.
An egg will break if you sit on it or if some kind of force acts upon it...an egg will not just spontaneously break into pieces.
how can you control the forces that cause an egg to break
break the egg
Breaking an egg is a physical change not a chemical one.
If you stand on an egg, it will break, regardless of it's position.
A raw egg would break 'faster' but it depeneds on what you mean by faster. If you mean it would break easier then yes, it would be a raw egg. This is because a cooked egg's calcium shell has become harder, thus the term 'hard boiled egg'.
no , because its hard to break because it have a protector which is called "shell"..
Yr itll help but ur egg mite stl break
Gravity is what makes an egg break when dropped from a certain height because when you drop the egg gravity is what makes the egg increase its speed (acceleration) after the egg has reached a terminal velocity (stays the same speed while air born) it is stopped by the ground in less than a second. the energy that was gained because of mass and velocity is adsorb by the ground from the egg which instantly breaks the egg shell. to keep the egg from breaking you could put a protective package around it which would lessen the impact of the egg shell. the energy would be adsorb from something else, which would save the egg.
You can use a radar gun to measure your break speed. On a simpler level, there is a smartphone app called Break Speed, which does just that.