0
What substance produced by alcoholic fermentation makes your muscles hurt?
Wiki User
∙ 12y ago
Lactic Acid
Wiki User
∙ 12y ago
Add your answer:
Earn +20 pts
What is produced in your muscles when they perform fermentation?
Lactic acid + energy
Builds in muscles due to fermentation?
Lactic Acid is produced during extended muscle contraction by fermentation.
List the two type of fermentation and tell where each take place?
The two types of fermentation are alcoholic fermentation, and lactic-acid fermentation. Alcoholic fermentation, occurs in yeast and other single celled organisms. Lactic-acid fermentation occurs in muscle cells. Your muscles use it to create energy when there is not enough oxygen to use for normal respiration.
Fermentation in muscle cells produces?
Fermentation in muscle cells produces lactic acid. This happens when you have overworked your muscles, which can happen during exercise.
How are alcholic and lactic acid fermentation different?
lactic acid fermentation helps make yogurt, cheese, and it also occurs in muscles which is why you may get that burning sensation in your legs while excersizing. Alcoholic fermentation makes wine and bread using yeast.
What reactants do lactic acid fermentation and alcoholic fermentation have in common?
Both occur anaerobically, or with exercise, but lactic acid occurs in muscles (you know that burning sensation after muscle fatigue? It's from lactic acid buildup in muscles) and alcoholic fermentation occurs by yeast. So basically, the main thing that they have in common is just that they occur anaerobically.
What do fermentation and lactic acid have in common?
Both occur anaerobically, or with exercise, but lactic acid occurs in muscles (you know that burning sensation after muscle fatigue? It's from lactic acid buildup in muscles) and alcoholic fermentation occurs by yeast. So basically, the main thing that they have in common is just that they occur anaerobically.
Describe the two types of fermentation In what organisms do they occur and what end products do they pr?
Lactic Acid and Alcholic fermentation. Alcoholic fermentation is used in bread dough and yeasts in order to make them rise. Lactic Acid fermentation is found in body muscles, especially when you excersise. It helps to keep you breathing by transmitting oxygen when your oxygen levels are low.
What type of fermentation has lactic acid as an end product?
Lactic acid fermentation. This type of fermentation occurs when your muscles need more oxygen for energy, so fermentation gives your muscles a little extra energy.
What type of fermentation takes place in your body muscles?
lactic acid fermentation
What is the function of lactic acid fermentation?
It allows muscles to function when there is not enough oxygen available (the lactic acid produced by this reaction results in the "burn" you feel when you exercise)
What type of fermentation takes place in your muscles when you exercise vigorously?
Lactic Acid Fermentation
