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Food contact surface must be cleaned and sanitized at least every how many hours?
Equipment must be CLEANED at least every 24 hours.
For thermometers to read temperature correctly they must be?
Calibrated
What are the responsibilities of cosmetology?
keep everything clean and sanitized
What must happen to surface tension in order to clean a surface?
must decrease
What are the basic step for cleaning and sanitizing?
Sanitizing is the process of reducing the number of microorganisms on a clean surface to safe levels. To be effective, cleaning and sanitizing must be a two-step process. Surfaces must first be cleaned and rinsed before being sanitized. (ServSafe Essentials section 11-21)
In order to clean a surface what must happen to surface tension?
bacon
If a food contact surface is in constant use how often must it be cleaned and sanitized?
Cooler shelves
Which item must be cleaned sanitized?
The baby bottle
What are some of the food contact surfaces that must always be washed and sanitized?
G
What is the antonym of contaminated?
Antonyms of Contaminated (depending upon use) could be Decontaminated, Sanitized, Sanitary, Pristine, Pure, Clean, Disinfected.
Do you can to dry your hand before touching a clean appliance?
Washing you hand before touching clean appliances is the proper way of doing things. It will keep things more neat and sanitized.
Give the different between clean sanitized?
They are synonyms and can be interchanged in many contexts. "Clean" is a very general word meaning "free from dirty, contamination, microbes, or neatly organized," etc. "Sanitary" means those things but specifically with a focus on promoting good health (e.g. avoiding disease, avoiding contamination, sterilization, etc.).
