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no
This is because it does not contains chocolate at all. White chocolate has cocoa butter in it which gives it a lighter color compared to other chocolates which have chocolate "tonic" ,which is the main part of what is produced when you cook the chocolate. Cocoa butter which is also in some lotions is the "creme" of the chocolate "tonic" and rises to the top when cooked.
It's possible, but not a good idea. You'll probably end up with a flat soufflé.
yes you can
No. A syrup is chocolate and other ingredients with thinners and sugar added, over which the cook has no control. A sauce is made according to a particular recipe, by the cook who will be using it.
when the oil comes to a slow bubble the wings are done,remember to stir chicken as it cooks.time varies keep your eye on the clock to find out your time.
The most popular chocolate to eat is milk chocolate. The most popular chocolate to bake / cook with is semi-sweet chocolate.
The best way to cook smoked turkey wings is to preheat the oven to 325 degrees. Cook the turkey wings for 1 hour covered in foil. Next, uncover the wings and baste the wings for 2 more hours every 15 minutes.
The Cook and the Chef - 2006 Winter and Chocolate 1-23 is rated/received certificates of: Australia:G
yes, but let them coolbefore you freeze them
A link to a recipe below.
You can cook--- hot chocolate--- milk + chocolate--- pot i think.. butter---- milk ---blender some other stuff check in the little book that comes with the game