The freezing point of water decreases as the pressure decreases in a partial vacuum. At standard atmospheric pressure (1 atm), water freezes at 0°C (32°F). However, at reduced pressures, water can remain in a liquid state at temperatures below 0°C due to the lower pressure affecting its freezing point.
The answer depends on the degree of vacuum. It freezes at lower temperatures as the pressure decreases.
Bring the temp up and they will separate. Warm water.
yes it does...but to b more specific, ask the question the other way around "does water temp affect density?"....ABSOLUTELY
mass of water, initial temp of the water, final temp of water after the hot sinker is put into the water, the temp of the hot sinker (if it is heated in separate boiling water, the temperature of the water) and the specific heat of water ( 1 cal/g degree C)
If you have water and ice at 32 degree Fahrenheit, their state will depend upon the temp. of the surroundings. If it is >=0 then ice will remain such but water will start to freeze. If it is <0, then the ice will melt and water will remain as such. The first condition is true only if heat isn't being supplied the system at zero degree celsius.
thermometer
Chill it or freeze it.
not at the normal freezing temp for water. the mixture will have a lower freezing temp
it will freeze rite a O if it doesn't have some water in it it is made to react to water and go lower.
0 Celsius or 32 degrees Fahrenheit.
Increase the pressure. Ray
negative 10 degrees Fahrenheit
depends on the temp. needs more information
Water from the air condenses. you get yourself a flippin coat! or you'll freeze It snows
At what temp does pex pipe freeze
It can freeze in mid-air if the temp. is below 32 degrees. Best is when it is below 0 degrees
Either lower the temp of the water, or increase the partial pressure of O2, or both.
Salt water freezes at a lower temp than fresh, meaning colder. It may freeze faster when chilled enough be cause the salt would disrupt the plateo of the water so it may freeze faster.