Internal temperature should be at least 165f and the juices should run clear with no blood when it is poked with a skewer.
180 degrees
140
You can reheat fully cooked smoked chicken in the oven on a low temperature. You can also reheat this type of chicken in the microwave.
Cooking chicken is done by using a slightly lower temperature, and allowing a longer time to the chicken to be cooked fully through. Cooking at a high temp. will char the outside of the meat, and leave the inside uncooked.
0.21 seconds
Because McDonald's got complains about their chicken not being cooked fully
If loosely tented immediately with aluminum foil (shiny side in), a cooked chicken will keep warm for about 30 mins.
No. It is not safe.
4 days.
The proper internal temp for properly cooked chicken is 170F as measured at the center of the piece. Use a digital meat thermometer (they're about 8 bucks). This temp is necessary to ensure the chicken is thoroughly cooked. The cooking method (baking, frying an so on) is irrelevant.
yes,if its raw and not fully cooked, like raw chicken,fish,and others
Get yourself to a hospital. You might have food poisoning. It could be fatal.
Well if the chicken is uncooked put it in some water let the blood wash away in the water. Also, if it's cooked and there's still blood in the bones then,that mean's it's not fully cooked and need's to be cooked some more.
A whole chicken should reach 165 degrees Fahrenheit to be considered fully cooked. The internal temperature for chicken should reach 160 to 165 degrees F.